White tea is one of the most gentle and natural types of tea. Lightly processed, it keeps its softness, natural sweetness, and calming qualities—no bitterness, just a smooth, comforting cup. Chá Wú's Gongmei White Tea has a mellow, familiar taste with notes of taho and warm brown sugar. It’s light, smooth, and easy to drink, making it perfect for beginners. Naturally relaxing, this tea is best enjoyed when you want to slow down and unwind—without the heaviness of strong caffeine. Tasting Notes• Taho• Brown Sugar• Mellow sweetness Best ForSlow mornings · Quiet afternoons · Winding down

White tea is one of the most gentle and natural types of tea. Lightly processed, it keeps its softness, natural sweetness, and calming qualities—no bitterness, just a smooth, comforting cup.
Chá Wú's Gongmei White Tea has a mellow, familiar taste with notes of taho and warm brown sugar. It’s light, smooth, and easy to drink, making it perfect for beginners.
Naturally relaxing, this tea is best enjoyed when you want to slow down and unwind—without the heaviness of strong caffeine.
Tasting Notes • Taho • Brown Sugar • Mellow sweetness
Best For Slow mornings · Quiet afternoons · Winding down

Gongmei White Tea

White tea is one of the most gentle and natural types of tea. Lightly processed, it keeps its softness, natural sweetness, and calming qualities—no bitterness, just a smooth, comforting cup. Chá Wù's Shoumei Mandarin Peel White Tea blends mellow white tea with aged mandarin peel, giving it a warm, citrusy character. Expect notes of sweet citrus and fresh leaves, followed by a smooth, rounded body that feels cozy and grounding rather than sharp. This tea feels warm and comforting, perfect for slowing down, easing the body, and enjoying a calm moment—especially when you want something soothing with a little brightness. An easy-to-love tea that feels familiar, balanced, and gently uplifting. Tasting Notes• Sweet citrus• Fresh leaves• Smooth, warm finish Best ForSlow mornings · Quiet afternoons · Winding down

White tea is one of the most gentle and natural types of tea. Lightly processed, it keeps its softness, natural sweetness, and calming qualities—no bitterness, just a smooth, comforting cup.
Chá Wù's Shoumei Mandarin Peel White Tea blends mellow white tea with aged mandarin peel, giving it a warm, citrusy character. Expect notes of sweet citrus and fresh leaves, followed by a smooth, rounded body that feels cozy and grounding rather than sharp.
This tea feels warm and comforting, perfect for slowing down, easing the body, and enjoying a calm moment—especially when you want something soothing with a little brightness.
An easy-to-love tea that feels familiar, balanced, and gently uplifting.
Tasting Notes • Sweet citrus • Fresh leaves • Smooth, warm finish
Best For Slow mornings · Quiet afternoons · Winding down

Shoumei Mandarin Peel White Tea

Green tea is known for its fresh, clean character. It is lightly heated to preserve its natural flavors, resulting in a clean, smooth cup that feels light and refreshing. Chá Wù’s Longjing Green Tea is a classic and approachable green tea with notes of toasted nuts and sweet greens. The flavor is clean and smooth, with a refreshing finish that feels light on the body and easy to drink, even for beginners. This tea feels uplifting and refreshing, perfect for moments when you want calm clarity without feeling overstimulated. If you’re new to green tea, Longjing is a timeless starting point—clean, smooth, and energizing. Tasting Notes• Roasted nuts• Sweet greens• Clean, smooth finish Best ForSlow mornings · Afternoon focus

Longjing Green Tea

Yellow tea is one of the rarest and most gentle types of Chinese tea. It goes through a careful resting process that softens the leaves, resulting in a smooth, rounded cup that feels calming and easy on the body. Chá Wù’s Huoshan Huangya Yellow Tea is delicate and comforting, with notes of sweet grain and light nuts. The flavor is gentle, smooth, and naturally calming—never sharp, just quietly warming and balanced. This tea is ideal when you want something soft and grounding, offering calm focus without heaviness. A refined tea that feels subtle, soothing, and quietly nourishing. Tasting Notes• Sweet grain• Light nuts• Gentle, smooth finish Best ForQuiet mornings · Afternoon calm · Gentle focus

Yellow tea is one of the rarest and most gentle types of Chinese tea. It goes through a careful resting process that softens the leaves, resulting in a smooth, rounded cup that feels calming and easy on the body.
Chá Wù’s Huoshan Huangya Yellow Tea is delicate and comforting, with notes of sweet grain and light nuts. The flavor is gentle, smooth, and naturally calming—never sharp, just quietly warming and balanced.
This tea is ideal when you want something soft and grounding, offering calm focus without heaviness.
A refined tea that feels subtle, soothing, and quietly nourishing.
Tasting Notes • Sweet grain • Light nuts • Gentle, smooth finish
Best For Quiet mornings · Afternoon calm · Gentle focus

Huoshan Huangya Yellow Tea

Oolong tea sits between green and black tea, offering the best of both worlds. It is partially oxidized, giving it more depth and body while still keeping a smooth, balanced character. Chá Wù’s Tieguanyin Oolong Tea is bold yet refined, with notes of florals, roasted nuts, and gentle sweetness. The cup is warm and roasty, with a full-bodied mouthfeel that feels satisfying without being heavy. This tea feels grounding and comforting, perfect for moments when you want something deeper and complex, while still calm and steady. A classic oolong that’s rich, aromatic, and rewarding—one you can enjoy slowly, cup after cup. Tasting Notes• Light florals• Toasted nuts• Sweet, roasty depth Best ForMorning productivity · After meals · Afternoon sips

Oolong tea sits between green and black tea, offering the best of both worlds. It is partially oxidized, giving it more depth and body while still keeping a smooth, balanced character.
Chá Wù’s Tieguanyin Oolong Tea is bold yet refined, with notes of florals, roasted nuts, and gentle sweetness. The cup is warm and roasty, with a full-bodied mouthfeel that feels satisfying without being heavy.
This tea feels grounding and comforting, perfect for moments when you want something deeper and complex, while still calm and steady.
A classic oolong that’s rich, aromatic, and rewarding—one you can enjoy slowly, cup after cup.
Tasting Notes • Light florals • Toasted nuts • Sweet, roasty depth
Best For Morning productivity · After meals · Afternoon sips

Tieguanyin Oolong

Oolong tea sits between green and black tea, offering a smooth balance of freshness and depth. Its partial oxidation gives it a fuller body while keeping the cup soft and comforting. Chá Wù’s Taiwan Milk Oolong Tea is naturally creamy and gentle, with notes of powdered milk and sweet corn. The flavor is soft, round, and comforting—smooth on the palate with a subtle sweetness that feels familiar and easy to enjoy. This tea feels soothing and cozy, perfect for slowing down, easing into the day, or enjoying a quiet moment without intensity. A comforting oolong that’s mild, creamy, and effortlessly relaxing. Tasting Notes• Powdered milk• Sweet corn• Creamy, soft finish Best ForAfter-meal Dessert · Cozy afternoons · Winding down

Oolong tea sits between green and black tea, offering a smooth balance of freshness and depth. Its partial oxidation gives it a fuller body while keeping the cup soft and comforting.
Chá Wù’s Taiwan Milk Oolong Tea is naturally creamy and gentle, with notes of powdered milk and sweet corn. The flavor is soft, round, and comforting—smooth on the palate with a subtle sweetness that feels familiar and easy to enjoy.
This tea feels soothing and cozy, perfect for slowing down, easing into the day, or enjoying a quiet moment without intensity.
A comforting oolong that’s mild, creamy, and effortlessly relaxing.
Tasting Notes • Powdered milk • Sweet corn • Creamy, soft finish
Best For After-meal Dessert · Cozy afternoons · Winding down

Taiwan Milk Oolong

Black Tea (Red Tea) is known for its warm, rich character. In Chinese tradition, it’s called red tea because of the deep amber color of the brewed cup. Internationally, it’s more commonly known as black tea due to the dark color of the dried tea leaves. The flavor is naturally smooth, comforting, and full-bodied. Chá Wù’s Jin Jun Mei Black Tea (Red Tea) is naturally sweet and refined, with notes of honey and brown sugar. The cup feels smooth, round, and warm, offering depth without heaviness and sweetness without sharpness. This tea feels comforting and grounding, perfect for slow mornings, reflective afternoons, or moments when you want warmth and calm energy. A refined red tea that feels familiar, nourishing, and deeply satisfying. Tasting Notes• Honey• Brown sugar• Smooth, warm sweetness Best ForSlow mornings · After-meal dessert · Slow afternoons

Black Tea (Red Tea) is known for its warm, rich character. In Chinese tradition, it’s called red tea because of the deep amber color of the brewed cup. <meta charset="utf-8">Internationally, it’s more commonly known as black tea due to the dark color of the dried tea leaves. The flavor is naturally smooth, comforting, and full-bodied.
Chá Wù’s Jin Jun Mei Black Tea (Red Tea) is naturally sweet and refined, with notes of honey and brown sugar. The cup feels smooth, round, and warm, offering depth without heaviness and sweetness without sharpness.
This tea feels comforting and grounding, perfect for slow mornings, reflective afternoons, or moments when you want warmth and calm energy.
A refined red tea that feels familiar, nourishing, and deeply satisfying.
Tasting Notes • Honey • Brown sugar • Smooth, warm sweetness
Best For Slow mornings · After-meal dessert · Slow afternoons

Jin Jun Mei Black Tea

A gaiwan, which literally means “lidded bowl” in Chinese, is a traditional brewing vessel used for mindful, hands-on brewing. It consists of a bowl, lid, and saucer—designed to help you control steeping time, aroma, and temperature with ease. This piece features a classic blue and white porcelain design, a timeless style commonly used in Chinese tea wares. The porcelain does not retain flavors, making it ideal for brewing different types of tea—from light green and white teas to oolong and red tea. Simple, functional, and elegant—perfect for beginners and tea lovers looking to slow down and enjoy tea with intention.

A gaiwan, which literally means “lidded bowl” in Chinese, is a traditional brewing vessel used for mindful, hands-on brewing. It consists of a bowl, lid, and saucer—designed to help you control steeping time, aroma, and temperature with ease.
This piece features a classic blue and white porcelain design, a timeless style commonly used in Chinese tea wares. The porcelain does not retain flavors, making it ideal for brewing different types of tea—from light green and white teas to oolong and red tea.
Simple, functional, and elegant—perfect for beginners and tea lovers looking to slow down and enjoy tea with intention.

Blue & White Porcelain Gaiwan

Beginner Tea Set This Beginner Tea Set is a complete, ready-to-use set designed to help you start your tea practice with ease. Everything comes neatly packed in a bag, making it convenient for home use, gifting, or bringing your tea ritual anywhere. Inside the bag is a tea tray (tea boat) to catch spills, along with all the essential wares needed for mindful brewing and sharing tea. Set Includes: 1 Tea boat 1 Gaiwan (lidded bowl / brewing vessel) 1 Fairness cup (for even pouring) 1 Strainer & holder 6 Tea cups 1 Carrying bag Thoughtfully curated for beginners, this set removes the guesswork—allowing you to slow down, brew intentionally, and enjoy tea the traditional way, one cup at a time.

Beginner Tea Set
This Beginner Tea Set is a complete, ready-to-use set designed to help you start your tea practice with ease. Everything comes neatly packed in a bag, making it convenient for home use, gifting, or bringing your tea ritual anywhere.
Inside the bag is a tea tray (tea boat) to catch spills, along with all the essential wares needed for mindful brewing and sharing tea.
Set Includes:
<ul>
<li>1 Tea boat</li>
<li>1 Gaiwan (lidded bowl / brewing vessel)</li>
<li>1 Fairness cup (for even pouring)</li>
<li>1 Strainer &amp; holder</li>
<li>6 Tea cups</li>
<li>1 Carrying bag</li>
</ul>
Thoughtfully curated for beginners, this set removes the guesswork—allowing you to slow down, brew intentionally, and enjoy tea the traditional way, one cup at a time.

Gong Fu Tea Set

Gong Fu Tea Sampler The Gong Fu Tea Sampler is a curated tasting set featuring teas from the six main tea families, designed to help you explore flavor, aroma, and brewing styles through mindful, hands-on practice. This set includes 11 individually packed teas of loose-leaf tea. Each pack is ideal for multiple gong fu sessions, allowing you to slow down and experience how tea evolves from each steep. Included Teas: Yellow Tea (2 packs)Delicate and comforting, with notes of sweet grain and light nuts. White Tea (2 packs) Gong Mei (1 pack) – Mellow, familiar taste with notes of taho and warm brown sugar. Shou Mei (1 pack) – Warm, citrusy character. Expect notes of sweet citrus and fresh leaves, followed by a smooth, rounded body. Green Tea (1 pack)A classic and approachable green tea with notes of toasted nuts and sweet greens. Oolong Tea (2 packs) Tie Guan Yin (1 pack) – bold yet refined, with notes of florals, toasted nuts, and gentle sweetness. Taiwan Milk Oolong (1 pack) – Naturally creamy and gentle, with notes of powdered milk and sweet corn. Black Tea / Red Tea (2 packs)Naturally sweet and refined, with notes of honey and brown sugar. Pu’er Tea (2 packs) TO FOLLOW Thoughtfully curated for beginners and tea lovers alike, this sampler invites you to explore tea slowly—one family, one brew, one moment at a time.

Gong Fu Tea Sampler
The Gong Fu Tea Sampler is a curated tasting set featuring teas from the six main tea families, designed to help you explore flavor, aroma, and brewing styles through mindful, hands-on practice.
This set includes 11 individually packed teas of loose-leaf tea. Each pack is ideal for multiple gong fu sessions, allowing you to slow down and experience how tea evolves from each steep.
Included Teas:
Yellow Tea (2 packs) Delicate and comforting, with notes of sweet grain and light nuts. 
White Tea (2 packs)
<ul>
<li>
Gong Mei (1 pack) – Mellow, familiar taste with notes of taho and warm brown sugar.</li>
<li>
Shou Mei (1 pack) – Warm, citrusy character. Expect notes of sweet citrus and fresh leaves, followed by a smooth, rounded body.</li>
</ul>
Green Tea (1 pack) A classic and approachable green tea with notes of toasted nuts and sweet greens. 
Oolong Tea (2 packs)
<ul>
<li>
Tie Guan Yin (1 pack) – <meta charset="utf-8">
bold yet refined, with notes of florals, toasted nuts, and gentle sweetness.</li>
<li>
Taiwan Milk Oolong (1 pack) – Naturally creamy and gentle, with notes of powdered milk and sweet corn.</li>
</ul>
Black Tea / Red Tea (2 packs) Naturally sweet and refined, with notes of honey and brown sugar. 
Pu’er Tea (2 packs) 
TO FOLLOW
Thoughtfully curated for beginners and tea lovers alike, this sampler invites you to explore tea slowly—one family, one brew, one moment at a time.

Gong Fu Tea Sampler

Essential tools for practicing traditional gong fu cha, this Six Gentlemen tea set brings order, care, and elegance to every brewing session. Each piece is designed to support mindful tea preparation while keeping your tea table clean and composed. Whether you’re hosting guests or enjoying a quiet personal ritual, this set provides everything you need for precise, respectful tea service. What’s Included Tea Scoop – Transfers dry tea leaves neatly into your teapot or gaiwan Tea Pick – Break tea cakes or clear tea leaves from spouts and tight openings Tea Tongs – Safely handle hot teacups with cleanliness and control Tea Brush – Keeps your tea tray and tools tidy during and after brewing Teacup Server – Organizes cups and supports smooth tea service Tool Holder – Stores all tools upright for easy access and a clean display

Essential tools for practicing traditional gong fu cha, this Six Gentlemen tea set brings order, care, and elegance to every brewing session. Each piece is designed to support mindful tea preparation while keeping your tea table clean and composed.
Whether you’re hosting guests or enjoying a quiet personal ritual, this set provides everything you need for precise, respectful tea service.
<h4 data-end="769" data-start="749">What’s Included</h4>
<ul data-end="1232" data-start="770">
<li data-end="848" data-start="770">
Tea Scoop – Transfers dry tea leaves neatly into your teapot or gaiwan
</li>
<li data-end="916" data-start="849">
Tea Pick – Break tea cakes or clear tea leaves from spouts and tight openings
</li>
<li data-end="991" data-start="917">
Tea Tongs – Safely handle hot teacups with cleanliness and control
</li>
<li data-end="1071" data-start="992">
Tea Brush – Keeps your tea tray and tools tidy during and after brewing
</li>
<li data-end="1151" data-start="1072">
Teacup Server – Organizes cups and supports smooth tea service
</li>
<li data-end="1232" data-start="1152">
Tool Holder – Stores all tools upright for easy access and a clean display
</li>
</ul>

Six Gentlemen Tools

The fairness cup, also known as gong dao bei, is an essential vessel in gong fu cha brewing. It ensures that every cup of tea poured is equal in strength, aroma, and flavor—honoring the principle of fairness at the tea table. After brewing, tea is decanted from the teapot or gaiwan into the fairness cup before being served. This step blends the infusion evenly, preventing early pours from being weak and later pours from becoming overly strong.

The fairness cup, also known as gong dao bei, is an essential vessel in gong fu cha brewing. It ensures that every cup of tea poured is equal in strength, aroma, and flavor—honoring the principle of fairness at the tea table.
After brewing, tea is decanted from the teapot or gaiwan into the fairness cup before being served. This step blends the infusion evenly, preventing early pours from being weak and later pours from becoming overly strong.

Yellow Fairness Cup

Blue Fairness Cup

Green Fairness Cup

Aroma cups, known as wen xiang bei, are designed to deepen the sensory experience of gong fu cha by highlighting the fragrance of tea before tasting. Their tall, slender shape concentrates aroma, allowing you to fully appreciate the evolving scent of each infusion. After tea is poured into the aroma cup, it is inverted into a tasting cup. The tea is enjoyed from the tasting cup, while the empty aroma cup is gently inhaled—revealing layers of floral, roasted, sweet, or mineral notes that might otherwise go unnoticed.

Aroma cups, known as wen xiang bei, are designed to deepen the sensory experience of gong fu cha by highlighting the fragrance of tea before tasting. Their tall, slender shape concentrates aroma, allowing you to fully appreciate the evolving scent of each infusion.
After tea is poured into the aroma cup, it is inverted into a tasting cup. The tea is enjoyed from the tasting cup, while the empty aroma cup is gently inhaled—revealing layers of floral, roasted, sweet, or mineral notes that might otherwise go unnoticed.

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